An ayurvedic doctor from Nirmal district has successfully cultivated Japan’s rare Miyazaki mango variety, considered among the world’s most expensive fruits. His achievement in a semi-arid region is inspiring farmers to explore high-value and unconventional crops
Published Date – 30 May 2026, 06:46 PM
Nirmal: Defying discouragement from fellow farmers and the challenges of a semi-arid climate, an ayurvedic doctor has shown the way to others by successfully cultivating Japan’s rare and highly prized Miyazaki mango trees in the district for the first time. He has inspired farmers in the region by proving that unconventional crops can yield prosperity.
Dr Rapelli Satyam, who practises ayurvedic medicine, is known for growing around 300 medicinal plants and herbs on his one-acre farm at Nawabupet village in Kadem mandal. He ventured into cultivating the exotic mango variety, renowned as one of the world’s most expensive fruits. His pioneering effort stands as an example to farmers who traditionally limit themselves to paddy, cotton, maize and jowar crops.
Satyam recalled that he had planted six saplings on the farm after procuring them through an agency in Kerala three years ago at a cost of Rs 10,000 each. He claimed that he nurtured five of them to maturity with meticulous care and precision. He said he drew inspiration from a roof garden in Karnataka. He expressed happiness at having harvested the fruits recently despite the odds.
“Some farmers discouraged me, citing difficulties in raising this rare crop. However, I was determined. Despite the hot and dry climate, the trees bore fruits. I harvested a few fruits two days ago. I succeeded in the venture,” Satyam said with evident pride. He claimed that he had also succeeded in growing rare medicinal plants to help fight cancer and other deadly diseases on his farm.
He explained that the success required hand-pollination, careful monitoring of the growth of the trees and wrapping each fruit to protect it from damage by birds. He emphasised that cultivating Miyazaki mangoes demands higher labour and extra nourishment compared to conventional varieties. He disclosed that he applied organic fertilisers such as cow dung and vermicompost to grow the trees.
The mangoes, celebrated for their distinct flavour and vibrant red colour, are priced between Rs 2.50 lakh and Rs 2.80 lakh per kilogram, he claimed. The fruits are valued not only for their rarity but also for their nutritional benefits. They are rich sources of vitamins A, C and E, beta-carotene, folic acid, fibre and antioxidants. They boost immunity and support digestion, eye health and skin health, nutritionists said.
